Worried that the signs of ageing are taking over your face? Try including sprouts in your diet. Sprouts contain an abundance of antioxidants that can prevent widespread cell destruction, thereby protecting one against the ongoing signs of ageing.
Foods designed to help slow ageing are exploding onto the European market, with mainstream manufacturers confirming that the trend may be here to stay. Sprouts are touted one of the very best foods eaten raw and alive.
Sprouts are one of the most complete and nutritional of all foods tested. Sprouts are real 'Life Vitamins, Minerals, Proteins, and Enzymes. Their nutritional value was discovered by the Chinese thousands of years ago. Recently, in the USA, numerous scientific studies suggest the importance of sprouts in a healthy diet.
As an example, a sprouted Mung Bean has a carbohydrate content of a melon, vitamin A of a lemon, thiamin of an avocado, riboflavin of a dry apple, niacin of a banana, and ascorbic acid of a loganberry.
TONY EATS 14,000 SPROUTS EVERY MONTH. THATS 2 LBS OF MUNG BEANS SPROUTED. ONE POUND FOR 30 DAYS WHEN HE FIRST WAKES IN THE MORNING. THEN ANOTHER POUND MONTHLY IN THE AFTERNOONS IN SMOOTHIES. EACH SPROUT IS A COMPLETE TRUE MULTI VITAMIN PILL. AND COSTS ONLY $5.00 LB. FOR THE 7000 SEEDS IN ONE POUND. LEARN FROM TONY WHO HAS BEEN EATING SPROUTS FOR 55 YEARS. www.SproutGrowers.com.
He is 90 years of age. studies show he is only 31 years of age in his body.